Recipes — Fish
Teriyaki Salmon
Ingredients: 1.5 lbs. BlossomPure Salmon fillet 1 tsp garlic powder Salt & pepper to taste 1/4-cup soy sauce 2 tbsp honey 2 tbsp hoisin 1 tbsp rice vinegar 1 tsp sesame oil 1 tsp chili flakes 2 tsp minced garlic 1 tsp minced ginger 2 tsp starch + 2 tbsp water (Starch slurry) Directions: Divide and cut BlossomPure salmon fillet into equal pieces and add to a baking tray lined with parchment paper. Pat the fillets dry and season with garlic powder, salt & pepper Make starch slurry using arrowroot starch + water and whisk together completely. Combine all remaining...
Baked Mediterranean Halibut
We found this recipe on The Mediterranean Dish. Make this easy halibut recipe with green beans and cherry tomatoes in 30 minutes or less! It bakes in a flavorful Mediterranean-style sauce with olive oil, lemon juice, dill weed and lots of garlic. Prep Time: 10 minutesCook Time: 20 minutesTotal Time: 30 minutesServings: 4 Ingredients Sauce Zest of 2 lemons Juice of 2 lemons 1 cup olive oil 1 1/2 tbsp freshly minced garlic 2 tsp dill weed 1 tsp seasoned salt, more for later 1/2 tsp ground black pepper 1 tsp dried oregano 1/2 to 3/4 tsp ground coriander Fish 1 lb fresh French beans...
Classic Ceviche
We found this recipe on Simply Recipes. "Classic ceviche (or seviche) recipe. How to make ceviche using the traditional Latin American method to prepare fresh fish - cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips." Prep Time: 15 minutesMarinating Time: 3 hoursTotal Time: 3 hours 15 minutesServings: 4-8 Ingredients 2 lbs of firm, fresh red snapper fillets (or other firm-fleshed fish), cut into 1/2 inch pieces, completely deboned 1/2 cup of fresh squeezed lime juice 1/2 cup of fresh squeezed lemon juice 1/2 red onion, finely...
Ginger Soy Haddock Bake
We found this recipe on Platter Talk. "These baked haddock fillets are bathed in a marinade of fresh ginger and soy, all accented with lemon and chopped fresh parsley. Make this healthy haddock recipe today!" Prep Time: 2 hoursCook Time: 25 minutesTotal Time: 2 hours 25 minutesServings: 2 Ingredients 2 haddock fillets about 1 lb. total 3/4 cup low-sodium soy sauce 1 chunk of fresh ginger approximately 1"x2", peeled and grated 1/4 cup finely diced white onion 1/4 cup brown sugar juice from 1 lemon 1/4 cup chopped Italian parsley leaves salt and pepper to taste Directions Combine ingredients for marinade in small mixing bowl. Arrange haddock in 2 inch deep dish and pour...
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