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New Zealand 100% Grass-Fed & Finished Organic Beef New York Striploin Steak
Approx Weight: ~8 oz / ~0.52 lbs
Tender, robust, and full of classic beef flavour, our New Zealand New York Striploin offers an excellent balance of leanness and natural marbling. Regenerative farming practices encourage cattle to graze naturally while helping pastures recover and supporting healthier soils, creating a farming system designed to work alongside nature rather than against it.
Recommended Cooking Methods: Grill, barbecue, pan-sear, broil, or reverse-sear.
Pairs Well With: Potatoes, grilled vegetables, mushrooms, salads, garlic butter, and peppercorn sauce.
What does New Zealand 100% Grass-Fed & Finished Organic mean? New Zealand's mild climate, abundant rainfall, fresh air, and naturally lush pastures create an ideal environment for cattle to spend their lives outdoors grazing and roaming freely. Our cattle are raised naturally on these open pastures, eating grass throughout their lives and never grain-finished. Raised with exceptional care and respect, without added hormones, antibiotics, medications, GMOs, or artificial additives, they enjoy a healthy, free, and natural lifestyle with minimal human interference. The result is clean, nutrient-rich beef with exceptional flavour and quality.