Sockeye salmon - approx. weight per package: / 6oz
Sustainably wild-caught in season, then frozen to ensure full flavor and fresh taste. It's fantastic fish for baking, and pan-frying, and holds up well on the barbecue.
Oncorhynchus nerka, popularly known as sockeye, red, Kokanee, or blueback salmon, is an oil fish full of antioxidants, heart-healthy omega-3s, Vitamin D, and B12. Sockeye salmon owes its brilliant red hue to astaxanthin, a powerful antioxidant - one of the highest concentrations of which are found in salmon!
We deeply care about the ocean and overfishing - so our fish is proudly certified sustainable by the Marine Stewardship Council and the Ocean Wise Conservation Program. Always wild-caught, never farmed.
For recipes and serving ideas, check out these fantastic recipes!