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Organic Fermented Carrots

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Regular price $10.99
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Green Table's Living Carrots are sliced and mixed with organic garlic, and Nova Scotian Dulse flakes. Dulse is a sea vegetable incredibly rich in iodine, it has a wonderful flavour, and a vibrant purple colour. Living Carrots are barrel-fermented a minimum of three weeks before being hand-packed into mason jars. These make a great tangy, and crunchy addition to almost everything except cake.