Rubs for grilling, roasting or barbecuing. Add a dash of drama to season your meat, fish, chicken or vegetables prior to grilling, roasting or barbecuing. This peri-peri style rub has a delicious spicy 'bite'. The ideal spice for chicken livers peri-peri, prawns or crayfish, or a creamy mussel sauce.
Ingredients: Sea salt (45%), brown sugar, garlic (10%), chillies (8%), paprika (6%), black pepper, yellow mustard, anti-caking agent (E551), lemon juice powder (maltodextrin, lemon juice), smoke flavouring.
- Perfect for poultry and seafood
- Medium level of heat
- Halal and Kosher
Warning: Made in factory that processes celery, gluten, mustard, sesame seeds, soya and sulphur dioxide.